餐厅
The Chairman
6位当地人推荐
来自当地人的小建议
need 1 -2 months early booking Cantonese cuisine has a history of two thousand years. Today it has evolved to become the most popular and widely influential cuisine among the "eight culinary classical styles" of China. The reason for its success boils down to one keyword: "freshness".
My favorite Chinese restaurant in Hong Kong! Wonderful high-quality ingredients, quietly impeccable service, clean and unpretentious atmosphere. Truly "a relief" of a restaurant (tomeatsjencooks)
当地人还推荐的好去处
地点
198 Kau U Fong
Hong Kong Island
Central