圣基尔达的度假屋

We'll pick you up in the morning and mainly focus on everyone getting to know each other. We get everyone to add to a Spotify playlist so we have some tunes and spend the first hour just chatting! On my trip we will go to 4 places, each consisting of 6-7 tastings. I have a bunch of wineries that I know you'll love and will go to them if no-one is too picky, however I make sure I listen to the group. My trip is a little democracy. Everything we do on my trip is discussed by the group in the morning. I will give you options to choose from including 50-70 different wineries, cheese factories and chocolate factories, Cider houses, restaurants and breweries. We WILL go to 4 of these places, however if we choose the Gin distillery, brewhouse or a restaurant there may be added expenses (no more than 5$ each) However if you just want to come along and put your trust in me, we will visit 4 four unique wineries, all with a point of difference, with a 45 minute stop at a very scenic one for some snacks that I encourage you to bring along. I also play guitar and like to enjoy snacks, wine and music as a group. We'll also go for a search for Kangaroos in a secret spot! Will be back by 5pm:) Other things to note Bring your own food as the region does not have readily available cafe's restaurant. We can always stop somewhere but it might be a little later in the day and you might get hungry!

Dive into Spanish gastronomy and enjoy buying, cooking and eating like a Spaniard. Each class begins with a visit to the local market, either the iconic South Melbourne Market; your senses will be enlightened by the colorful array of fresh goods while you stroll around the different stalls learning the importance of choosing the finest ingredients. Then back to the kitchen where you will be cooking some of Spain’s most popular disheseither in our beautiful Pop up kitchen, Located 100 mts from the market Menu to Cook: Gazpacho, the flavors of a hot summer in Andalusia. Spanish tortilla, the staple dish any Spanish family will have on the table at least once a week! The Black rice (ink squid) with calamari and prawns, the authentic taste of Spain! Pá amb tomáquet, the simple but delicious catalan way of eating bread. Croquettes, with Jamon Serrano (Spanish Prosciutto) Prosecco Sangria

Beginners welcome! Pickup at St Paul's Cathedral, Flinders Street, CBD at 1030 - head out to explore the wineries and other attractions of the Yarra Valley region. Explore the sights along the way while we introduce ourselves and share stories. The aim is to choose as a group the 2 or 3 wineries we visit before lunch, the third winery or brewery where we eat lunch and enjoy a glass of vino or tasting paddle. Then off we go to check-in at a further 2 or 3 wineries or the Healesville Wildlife Sanctuary, Chocolaterie, Gin distillery or Craft Brewery before heading back to Melbourne for drop-off around 6.30. Most winery tastings charge AUD$5 - $10 that is refunded with any purchase, Chandon charges $12 to taste 6 sparkling wines with a $6 discount on purchase. Lunch costs around $25 per head. Wildlife sanctuary entry costs $36. The wineries and other attractions we visit are chosen by the group from a comprehensive list of around 65 wineries in the area, with guidance from your host - Pete Other things to note I run several other airbnb experiences around Melbourne, Mornington Peninsula, the Great Ocean Road surf trip, 12 Apostles, Geelong & Bellarine Peninsula and Great Ocean Walk multi-night adventure. Message me to customise your memorable day out !

Argentinian Street Food Masterclass and South Melbourne market visit grand opening January 2019 from the country of Maradona, Messi, Francis the pope and the most beautiful women (says the song) we bring you the most traditional Argentinian flavours, with the same passion as we cheers for boca juniors or river plate with recipes that belongs to my family for generations, we will share them with you! Quick menu list: Chimichurri (hand made) Choripan-sausage sandwich (abierto mariposa-buterfly cut) Empanadas de carne Sandwich de milanga (schnitzel veal sandwich with the lot) Malbec sangria Chocotorta (chocolate, dulce de leche and philly cheese cold cake) BOOK NOW! (3 hours class)

Want to learn how to dance? Looking for a fun, new hobby and a chance to make new friends? Maybe you are a salsa dancer looking to try its sexier more intimate cousin bachata? Bachata classes timetable: 6:15 - 6:45pm: absolute beginners to learn the fundamental and the basic of bachata. 6:45 - 7:45pm : Level 1 (Rookies & Beginners) 7:45 - 8:45pm: level 1.5 (Beginners +) In the continuity of level 1, Experienced bachata dancers, if you've been dancing 8-12 months and have your basics on point we also have an advanced class for you! Then 3 hours of BACHATA PARTY TIME!! with a touch of Salsa, Kizomba and Zouk Other things to note: Come as you are, no need to wear anything special. All levels are accepted and no partner is required.