I love the concept of a Japanese bento: a sectioned tray featuring a few different dishes. It’s playful for both adults and children. While the flavors here aren’t necessarily Asian, the health-focused dishes in the bento are always seasonal and change daily. I don’t eat meat, so I choose one of their fish or vegetarian options. Generally, Nanashi only offers one meat, one fish, and one vegetarian option each day—and that’s it. They display the ingredients they’re using on the blackboard. For only €14, it’s worth discovering new flavors!