餐厅
The Dolphin Hotel
140位当地人推荐、
为什么得到当地人的推荐
This famously unremarkable pub was bought by Maurice Terzini, King of the Refurb, of Bondi’s Icebergs and Da Orazio Pizza fame. Now, wine fridges are individually set to suit each varietal, and there’s a Gibson cocktail that replaces onions with pickled Jerusalem artichoke—controversial, but delicious. To eat, do not pass go, just head straight for the sweetbreads. Here, it’s all about an early start. Get to the bar by 6 pm to enjoy prime position in front of wine geek and sommelier James Hird.
来自当地人的小建议
Lovely big refurbished bar and restaurant. This place is good for day and night drinking, with a fun energetic crowd.
当地人还推荐的好去处
地点
412 Crown Street
Surry Hills, NSW