Welcome to Estadio, a fun, convivial restaurant serving contemporary Spanish cuisine in the Logan Circle neighborhood of Washington, DC. Chef Rufino Bautista offers a small plates dominated menu focusing on Northern Spanish cuisine, consisting principally of the chefs’ interpretations of classic dishes found in the country’s Basque and Catalan regions. The restaurant serves little bites or “pintxos,” traditional tapas, and small entrees or “raciones,” and has an exceptional selection of Spanish quesos and embutidos.
Estadio’s extensive wine program offers over 150 selections to explore all of Spain's finest wine producing regions. An inventive cocktail menu that includes frozen alcoholic “slushitos,” Porrons, Sangria and Sherry concoctions, as well as a thoughtful selection of Spanish and domestic craft beers, round out Estadio’s beverage program.