L'Osteria Di Giovanni
24位当地人推荐 · 预估价格为2级，最高4级 ·
In every dish of the Osteria di Giovanni there is history. The history of a family: the one of Giovanni Latini and his love for catering. A tradition that began in 2004, Giovanni and his family opened the restaurant in Via del Moro, a few steps from Santa Maria Novella. The cuisine of this tavern is…
Amazing food and great atmosphere. English speaking owners and staff. Been coming here for years!
Very tasty menu, uses seasonal and local products. Great selection of wines. Highly recommend it, always better to call in advance and reserve a table. They are super friendly and Caterina, the owner's daughter, speaks really good english.
The best place for the florentine steak. We also love the home made cantuccini, florentine biscuits that they serve together with vin santo (sweet wine).
“This is one of the few fish restaurants in Florence located along the romantic and elegant Lungarno. On the ground floor of a historic Florentine palazzo, Bistro del Mare is the type of place for a special evening. The decor, atmosphere and service are all refined and chic: waiters are very spiffily dressed and many dishes are professionally prepared for you right at your tableside. The menu is only fish, which is prepared in light modern recipes with an original touch Of course, you'll also find the traditional seafood spaghetti and other classics, but Bistro does not have an extensive menu, the choice is quite small in fact.”
“Here is what Molly wrote: We loved this place and we're not with hoards of tourists. Very sweet people run the little restaurant. ”
“Magic place, fantastic food, I choose this palace for my anniversary or family birthday! ”
“Typical Florentine family-run trattoria. An authentic little restaurant and one of the few places in Florence where fish is also good. At lunchtime it has a reduced menu (just few options but very good) and it's the favorite place of many people who work in the area for their lunch break. At dinner time has more varieties of food: traditional pasta, meat and fish.”