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My favorite and most famous one: pintxo de solomillo (beef), you can ask it in the counter.
When it comes the time to have a big steak/t-bone, let's head to Gandarias where you´ll be able to choose the piece you desire. You can either chose between enjoying their restaurant, their pintxo bar or the terrace at the core of the old town. Our favorite dishes are: Grilled squids, Squids on…
It is a bar restaurant with a good pintxo bar, a reasonable price and a very good atmosphere if you go with family or friends. I use to recommend the the beff or the praws brochette.
Le bar à tapas le plus fameux du vieux San Sé, tout est délicieux, une excellente sélection de vins espagnols également
“Famous pintxo bar, the quality and variety and the elaboration is just perfet. The drawback is that it is always full and it is difficult to make a place but it worth it.”
“Beautiful sculpture of Oteiza. Stunning views. The XV Wind Comb (commonly known as Peine del Viento or El Peine del Viento) is a set of sculptures by Eduardo Chillida on an architectural work by the Basque architect Luis Peña Ganchegui. It is located at the end of the La Concha bay, at the end of the Ondarreta beach, in the municipality of San Sebastián, in the province of Guipúzcoa, in the Basque Country. It is composed of three steel sculptures, weighing 10 tons each, embedded in rocks that face the Cantabrian Sea, whose waves lash them. Chillida continued working on the Peine del Viento series, which coincides in the formal aspect with her collection of stelae, and particularly, with t”
“Local market (fish, meat, vegetables...) and supermarket downstairs. Gastro thursdays night.”