Polignano a Mare Reccomendations
Polignano Reccomendations
L'Osteria del Chichibio (High End Seafood)
"If you want to eat fish and want to eliminate the risk of any disappointment, then you should visit the Chichibio fish restaurant in Polignano a Mare".
This was the sentence that the well-known gastronomic journalist Sandro Romano wrote about us a few years ago on the pages of La Madia Travelfood.
We don't like to be self-referential, but we just can't hide our passion for seafood.
Those who know us (and have been here for lunch or dinner), can only confirm how much attention we put into choosing the best raw material: we only use fish that is caught and not farmed; you can have proof of this by crossing the entrance to our fish tavern. Secondly, the obsessive respect in cooking: all the preparations of our chef are only and exclusively elegant and respectful touches of the cooked product. And then the raw fish so loved by our customers: carpaccio and "seasonal" fish tartare caught and brought to the table in its most natural and tasty form. A fish cuisine that skilfully combines with the vegetables and smells typical of Mediterranean cuisine and that gives life to dishes of great appeal. The environment of our fish restaurant has also been designed to instill a sense of well-being.
L'Osteria di Chichibio | Ristorante pesce a Polignano a Mare
osteriadichichibio.it
13 当地人推荐
L'Osteria di Chichibio
6 Largo GelsoL'Osteria del Chichibio (High End Seafood)
"If you want to eat fish and want to eliminate the risk of any disappointment, then you should visit the Chichibio fish restaurant in Polignano a Mare".
This was the sentence that the well-known gastronomic journalist Sandro Romano wrote about us a few years ago on the pages of La Madia Travelfood.
We don't like to be self-referential, but we just can't hide our passion for seafood.
Those who know us (and have been here for lunch or dinner), can only confirm how much attention we put into choosing the best raw material: we only use fish that is caught and not farmed; you can have proof of this by crossing the entrance to our fish tavern. Secondly, the obsessive respect in cooking: all the preparations of our chef are only and exclusively elegant and respectful touches of the cooked product. And then the raw fish so loved by our customers: carpaccio and "seasonal" fish tartare caught and brought to the table in its most natural and tasty form. A fish cuisine that skilfully combines with the vegetables and smells typical of Mediterranean cuisine and that gives life to dishes of great appeal. The environment of our fish restaurant has also been designed to instill a sense of well-being.
L'Osteria di Chichibio | Ristorante pesce a Polignano a Mare
osteriadichichibio.it
La Locanda Porta Picc
A small, family run restaurant, lively and with the typical style of the truest Puglia combined with elegance and intimacy. The tables, the terracotta floors, the wood of the furniture give a sense of familiarity and warmth which, together with the recipes of the Apulian tradition, make Porta Picc a wonderful taste break during a walk through the alleys of the historic center of Polignano a Mare. A place through which to express harmony, creativity, of the gastronomic culture of our Puglia. Thus was born PORTA PICC which took up the idea of expressing and transmitting to its customers the culture of "typicality" from Puglia.
Ristorante Porta Picc - Polignano
ristorantelalocandaportapicc.it
9 当地人推荐
La Locanda Porta Picc
34 Via AnemoneLa Locanda Porta Picc
A small, family run restaurant, lively and with the typical style of the truest Puglia combined with elegance and intimacy. The tables, the terracotta floors, the wood of the furniture give a sense of familiarity and warmth which, together with the recipes of the Apulian tradition, make Porta Picc a wonderful taste break during a walk through the alleys of the historic center of Polignano a Mare. A place through which to express harmony, creativity, of the gastronomic culture of our Puglia. Thus was born PORTA PICC which took up the idea of expressing and transmitting to its customers the culture of "typicality" from Puglia.
Ristorante Porta Picc - Polignano
ristorantelalocandaportapicc.it
Puro (Japanese Fusion)
Southern Italy might not seem the likeliest locale for traditional Japanese cuisine. But given Polignano a Mare’s seaside setting there’s certainly enough raw seafood produce to satisfy any diner visiting the town’s only resident ‘Giapponese’ restaurant, Puro. Small plates like tuna tataki or edamame are followed by a wide selection of sushi (such as nigiri, uramaki, hosomaki and futomaki rolled with fresh fish including spicy shrimp, salmon and tuna), and hot dishes including cod tempura and pork tonkatsu, which are all perfectly washed down with Puro’s range of sake, wines and imported Japanese beers.
Puro Sushi | Ristorante Giapponese
puro-sushi.com
7 当地人推荐
Puro
15 Via S. VitoPuro (Japanese Fusion)
Southern Italy might not seem the likeliest locale for traditional Japanese cuisine. But given Polignano a Mare’s seaside setting there’s certainly enough raw seafood produce to satisfy any diner visiting the town’s only resident ‘Giapponese’ restaurant, Puro. Small plates like tuna tataki or edamame are followed by a wide selection of sushi (such as nigiri, uramaki, hosomaki and futomaki rolled with fresh fish including spicy shrimp, salmon and tuna), and hot dishes including cod tempura and pork tonkatsu, which are all perfectly washed down with Puro’s range of sake, wines and imported Japanese beers.
Puro Sushi | Ristorante Giapponese
puro-sushi.com
Mint (Organic/Vegetarian)
With a menu that has the best organic, seasonal fare the Apulia region has to offer, MINT Cucina Fresca is perfect for foodies looking for a true taste of local produce. Opened in 2013 by owners Liu, a native of Brazil, and Fabrizio, from northern Italy’s Trento Alto Adige region, MINT Cucina Fresca’s cuisine takes in plenty of global influences. Though it’s menu is constantly evolving, guests can expect healthy dishes like chickpea veggie burgers and cauliflower couscous with avocado, mushrooms and teriyaki tofu.
Ristorante Polignano a Mare | Mint Cucina Fresca | Italia
mintcucinafresca.com
16 当地人推荐
MINT Cucina Fresca
32 Via S. BenedettoMint (Organic/Vegetarian)
With a menu that has the best organic, seasonal fare the Apulia region has to offer, MINT Cucina Fresca is perfect for foodies looking for a true taste of local produce. Opened in 2013 by owners Liu, a native of Brazil, and Fabrizio, from northern Italy’s Trento Alto Adige region, MINT Cucina Fresca’s cuisine takes in plenty of global influences. Though it’s menu is constantly evolving, guests can expect healthy dishes like chickpea veggie burgers and cauliflower couscous with avocado, mushrooms and teriyaki tofu.
Ristorante Polignano a Mare | Mint Cucina Fresca | Italia
mintcucinafresca.com
Moonshine (Contemporary Cuisine & Cocktails)
The cuisine we offer is based on the Tradition of Popular Cuisine handed down by our ancestors, enriched by the innovation of cooking techniques. Thus creating a real union of culinary times. Which have the sole purpose of giving our guests a unique and sincere cooking experience that respects and reflects our identity and the places where we are.
Moonshine - Il Bistrot di Polignano a Mare - American Bar - Continental Breakfast
moonshinebar.it
Moonshine - La Teoria Del Gusto
241 Via San VitoMoonshine (Contemporary Cuisine & Cocktails)
The cuisine we offer is based on the Tradition of Popular Cuisine handed down by our ancestors, enriched by the innovation of cooking techniques. Thus creating a real union of culinary times. Which have the sole purpose of giving our guests a unique and sincere cooking experience that respects and reflects our identity and the places where we are.
Moonshine - Il Bistrot di Polignano a Mare - American Bar - Continental Breakfast
moonshinebar.it
Antiche Mura (Elegant local cuisine)
A charming venue set in the heart of Polignano a Mare’s historic town center, Ristorante Antiche Muraspecializes in simple but elegant local Apulian cuisine. Built into ancient stone, the restaurant’s dining room features high vaulted ceilings hung with glittering chandeliers, which makes it a cozy, romantic spot to try authentic regional eats like the beef carpaccio starter with arugula and grana cheese, strozzapreti with shrimp and zucchini flowers, and hearty second courses like scaloppini of veal available with white wine, lemon or mushroom sauce.
Ristorante Antiche Mura Polignano a Mare
ristoranteantichemura.it
19 当地人推荐
Restaurant Antiche Mura
11 Via RomaAntiche Mura (Elegant local cuisine)
A charming venue set in the heart of Polignano a Mare’s historic town center, Ristorante Antiche Muraspecializes in simple but elegant local Apulian cuisine. Built into ancient stone, the restaurant’s dining room features high vaulted ceilings hung with glittering chandeliers, which makes it a cozy, romantic spot to try authentic regional eats like the beef carpaccio starter with arugula and grana cheese, strozzapreti with shrimp and zucchini flowers, and hearty second courses like scaloppini of veal available with white wine, lemon or mushroom sauce.
Ristorante Antiche Mura Polignano a Mare
ristoranteantichemura.it
Casa Mia (Traditional Puglian Cuisine)
Trattoria and pizzeria Casa Mia’s focus is regional Apulian cuisine and traditional local recipes served up in homely, yet chic, surrounds. Celebrated Apulian chef Leonardo Amoruso crafts a tempting menu typified by locally sourced produce and seasonal fare, with hearty pasta dishes that include taglioni with shrimp and sea urchin or gramigna paglia e fieno with sausage and porcini mushrooms. Though for more casual eats, Casa Mia’s range of Neapolitan-style pizzas are perfect.
Casa Mia - Polignano a mare
casamiapolignano.it
11 当地人推荐
Casa Mia Trattoria Pizzeria
38 Piazza Giuseppe GaribaldiCasa Mia (Traditional Puglian Cuisine)
Trattoria and pizzeria Casa Mia’s focus is regional Apulian cuisine and traditional local recipes served up in homely, yet chic, surrounds. Celebrated Apulian chef Leonardo Amoruso crafts a tempting menu typified by locally sourced produce and seasonal fare, with hearty pasta dishes that include taglioni with shrimp and sea urchin or gramigna paglia e fieno with sausage and porcini mushrooms. Though for more casual eats, Casa Mia’s range of Neapolitan-style pizzas are perfect.
Casa Mia - Polignano a mare
casamiapolignano.it
Bella ‘Mbriana (Pizzeria Osteria)
Our pizza is not just a pizza, it is the meeting between the balance and the lightness of the products.
Our passion for good food, attention to the fermentation method and the rigorous selection of our products of Italian origin allow us to offer a pizza according to the best tradition of our headquarters in Polignano a Mare.
Bella 'Mbriana | Pizzeria Osteria | Italy
it.bellambriananelmondo.com
8 当地人推荐
Bella 'Mbriana
22 Piazza Vittorio Emanuele IIBella ‘Mbriana (Pizzeria Osteria)
Our pizza is not just a pizza, it is the meeting between the balance and the lightness of the products.
Our passion for good food, attention to the fermentation method and the rigorous selection of our products of Italian origin allow us to offer a pizza according to the best tradition of our headquarters in Polignano a Mare.
Bella 'Mbriana | Pizzeria Osteria | Italy
it.bellambriananelmondo.com