This experience is a culinary immersion into the Sicilian way to enjoy seafood with friends and family. During this hands-on cooking class, you will prep and cook three beautiful dishes using sustainable seafood from local sources and organic produce from micro farmers located in the San Diego region. Our menu is always seasonal and includes two Sicilian seafood specialties like octopus or sea urchin, etc., and one traditional veggie dish like caponata or other. This is the occasion for you to learn more about local fishermen, our local food system and ways to recognize freshness in fish. You will also learn how traditions and the exciting history of influences from the Arabs, Greeks, Spanish and French have all contributed to a cuisine that is uniquely Sicilian. I like to welcome my guests at my charming house in Golden Hill (close to Downtown San Diego) with a nice aperitivo and conclude the experience with one of our signature desserts. You are welcome to bring your favorite beverage. You will love our bohemian ambience and the social interaction with other guests. This is a one-of-a-kind culinary experience that requires love for real food and beautiful people. Come to explore a piece of Sicily in Southern California. For questions, feel free to reach out to us at firstname.lastname@example.org.
Born and raised in Sicily, a magical island where the importance of food is rooted in our culture. I'm an avid traveler and have been sharing my food culture for many years, and through this, connecting with people from all over the world. I love meeting new people and sharing with them my passion for real food and life. San Diego territory is full of incredible small farmers and ranches and great farmers market where I shop daily. In order to spread my message about clean and organic food, I co-founded "Cucina Migrante", a new approach to cooking classes, pop-up dinners & chef services. Join me for a Mediterranean journey in Southern California.
1) Aperitivo di Benvenuto (gourmet board of cheeses and cured meats and chef's bites) 2) Three dishes for the cooking…
A selection of beverage is always included. All guests are encouraged to bring their own favorite drink
We provide aprons, cutting boards, knives and all necessary tools to make the cooking class and enjoy the food
The experience will take place at a historical private house in a charming neighborhood. Plenty of free street parking.
最多可有10位年满18周岁的参与者参加。 参与者应自行了解所用的食材，如对某种食物过敏或有饮食限制，也应向体验达人说明。 参与者还应认识到食用生食或未煮熟的肉类、家禽、海鲜、贝类或鸡蛋可能会增加食源性疾病的风险。 Our classes are for everyone. You don't need culinary skills. Only love for real food and social activities
Share with us potential food allergies and dietary restrictions. I will try to accommodate them.
TOTALLY AUTHENTIC FLAVORS OF SICILY