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烹饪

自然激发的烹饪

烹饪

自然激发的烹饪

6条评价
时长
4小时
团体人数
最多5位参与者
美食
南印度
体验语言:
英语
烹饪

自然激发的烹饪

烹饪

自然激发的烹饪

6条评价
时长
4小时
团体人数
最多5位参与者
美食
南印度
体验语言:
英语

体验内容

We offer creative and informative hands-on sessions, all experienced in Cotna's magical valley on the edge of the beautiful Rosalind Peninsula in Cornwall. Courses include 3 choices: 1. Sourdough Bread Made Easy - you will learn to bake delicious, healthy bread from flour, water, salt & natural yeasts. We will go through the different stages of sourdough baking, going away with your own loaf, warm out of the oven. Back home you will be ready to bake the very next day with your starter mix, a banneton basket & a recipe to follow – you’ll never look back! 2. Wild Food Foraging - you will learn to identify wild foods as we walk our hedgerows, woodland & fields. After foraging, we will cook up a creative meal together then sit down to a delicious feast in the beautiful farmhouse. You will take home ideas and recipes for dishes made from local plants such as pennywort, nettle, wild garlic, alexanders, flowers, micro leaves & comfrey shoots. Seasonal variations in food available to forage - spring & autumn are generally the best times for foraging! 3. Cornwall meets Kerala - you will learn the alchemy of delicious & colourful South Indian food using seasonal ingredients and benefitting from a healthy Ayurvedic perspective. We will pick ingredients from the beautiful organic gardens or wild from the woodland for our dishes, depending on time of year.

烹饪

烹饪

尽在爱彼迎体验
  • 满腔热情的厨师

    学习传统菜谱,聆听当地达人自己的故事。

  • 私密温馨的氛围

    在私人农场、私密屋顶等特色场所分享美食。

  • 爱彼迎严选

    每一个体验都需要接受审核,确保提供地道的传统烹饪技艺。

您的体验达人

进一步了解Sara & Dave

Sara & Dave

We set up Cotna Eco Retreat in Cornwall 11 years ago, and since then I have loved creating delicious & healthy home-cooked food brought in from our organic garden - as well wild food from our woodland, fields & hedgerows. I have cooked vegetarian food for most of my life, often inspired by international cuisine from the years I spent travelling & teaching English to overseas students. Now we have a stunning new farmhouse kitchen and my favourite activity is teaching seasonal cookery to guests: sourdough bread-making, South Indian dishes, wild food foraging and preserving nature's bounty.

包含的项目

美食
We will create a meal together that we can eat together in the farmhouse kitchen, or you can take away. Home-made drinks &…
装备器材
Recipe sheets, ingredients for sourdough starter & banneton rising basket if required (£15)

参与者上传的照片

参与者评价

评价页面导航部分

体验地点

Classes will take place in our stunning new farmhouse kitchen that overlooks the apple orchard & wildlife ponds . Bread makers can have a guided tour while the dough rises; foragers will have will have the chance to walk around Cotna's valley as we pick from the hedgerows & woodland; South Indian cooks will gather food from our organic gardens & poly tunnels.

可订日期

注意事项

饮食偏好

如有需要,体验达人可以满足所列的饮食要求。 如果您有特殊要求,请务必在体验开始前告知体验达人。
不含豆类
不含豆类
坚果过敏
坚果过敏
贝甲类海鲜过敏
贝甲类海鲜过敏
鱼类过敏
鱼类过敏
无麸质
无麸质
不含乳制品
不含乳制品
花生过敏
花生过敏
不含蛋类
不含蛋类
素食者
素食者
纯素食者
纯素食者
鱼素饮食
鱼素饮食

取消政策

所有体验预订都可以在支付确认后的24小时内取消或至少提前7天取消并获得全额退款。

沟通政策

请始终通过爱彼迎沟通。 为保障付款安全,请勿使用爱彼迎网站或应用程序之外的方式进行转账或沟通。

参与者预订条件

最多可有5位年满12周岁的参与者参加。家长也可携带2岁以下的儿童参加。 参与者应自行了解所用的食材,如对某种食物过敏或有饮食限制,也应向体验达人说明。 参与者还应认识到食用生食或未煮熟的肉类、家禽、海鲜、贝类或鸡蛋可能会增加食源性疾病的风险。 Guests should have sufficient mobility for standing and cooking in the kitchen. We do have dogs & cats around the place so if you…

更多建议

This experience is for people of all levels of coking experience. Sara is a fully trained teacher and will adapt to all individual needs. Do let us know if you have any concerns.
Sara & Dave
自然激发的烹饪
6条评价
$81/人起
6条评价
$81/人起