I will take you on a culinary adventure of the national Bulgarian cuisine. We will prepare seasonal meals and use fresh and locally grown products from the open market. Together we will cook a hands-on four course, traditional Bulgarian meal, including banitsa, a main dish, a salad or a soup and a light desert. We will start with the preparation of the classic pastry for banitsa from scratch while talking about mystical Bulgarian food and culture habits stories. Our soup will be traditional Bulgarian cold soup - Tarator (we will cook it only when cucumbers are tasty and in season - spring, summer or early autumn time, for the winter time we will prepare a winter salad) followed by the main course, which will be based on your food preferences (vegetarian or classic meat dish) and finishing with delicious Bulgarian yogurt desert with home grown/made ingredients. You will have the chance to learn classic recipes and secret tips for mastering the Bulgarian cuisine. I will be happy to share with you products grown in my family's back yard with a lot of love and care, like homemade alcoholic drinks and classic Bulgarian preserves.
My name is Yana and I am a Teacher assistant in Art department at an international school located in Sofia. I inherited my cooking passion from the best teachers I could have - my grandparents, who used to manage the biggest restaurants in my home town. I am offering you a cooking experience combined with a fun dinner party environment. Just like getting an invitation from a local Bulgarian friend! You will learn in a totally hands-on fashion — which means you get to cook (and eat!) each meal!
You will be able to taste each meal that we will prepare together. Recipes and in season local ingredients for a 4 course…
A glass (or more) of Bulgarian Rakia/Wine :)
All the equipment needed for the class is provided.
We will conduct our workshop in my apartment, located in the downtown area. If you are like me and want to dive into the atmosphere of the local's everyday life, I will be happy to take you on a shopping adventure at one of the best Markets in the area. You will also be able to buy tasty Bulgarian foods and spices that you can bring home.
最多可有4位年满16周岁的参与者参加。 参与者应自行了解所用的食材，如对某种食物过敏或有饮食限制，也应向体验达人说明。 参与者还应认识到食用生食或未煮熟的肉类、家禽、海鲜、贝类或鸡蛋可能会增加食源性疾病的风险。 This is a cooking class which will meet you with the Bulgarian cultural and cooking habits.
Good vibes and positive mood
Vegeterian and Vegan options are available upon request. Please, inform me about any food allergies.