@Morning Tour 9:30AM ~13:30PM Experience the hustle and bustle of the morning market in Da Nang Visit the vegetable village and farm with the locals Feel the distinct green aroma of local varieties of veggies Take part in a hands-on cooking class with 4 course and have lunch or dinner in our restaurant. Meeting Point after, we will visit a morning local market in Da Nang and marvel at the seasonal fruits, noodles, herbs, vegetables, meat and fish on display. Interact with the vendors and get some tips on how to bargain and learn about the ingredients needed for cooking classes Visit a vegetable village where you will feel the green with a distinct aroma of local varieties of vegetables. Undertake a farming experience at the organic garden with farmers, learning about different types of vegetables and herbs, methods of cultivation, fertilizers, irrigation here. Drive along the scenic Han River back to the cooking class. The chef will guide you in making the famous traditional Vietnamese dishes also share valuable information about Vietnamese culinary culture. Learn how to cook Vietnamese food, such as (1)Vietnamese noodle with Beef ( Pho Bo (2) Vietnamese steamed rice rolls( Banh Cuon) (3)Deep fried spring rolls ( Cha Gio) (4)Fresh papaya salad with Shrimp and Pork (5)Dessert with Passion Fruit Juice
I'm Tran . I was born in Hoi An where is famous area in Vietnam about culture, art and cuisine. My passion is travelling and cooking that is a reason to become a tour guide. I has been a tour guide 10 years since in Hoi An and Danang after. My job is brought exeperice and knowlegde abour service and operating. Besides, my passion made me deeply explore to cuisine, farming and cooking class in Danang, I’m hope that it will bring happy time ,introduce Vietnam’s cusisine,culture to foreign friends.you will cook it for your family while you come back home,won’t it?Let’s explore tour together.
We have a special diet, like Vegan or Gluten Free, if you inform with our tour guide
+Morning Tour 9:30~13:30 -Experience the hustle and bustle of the morning market in Da Nang -Explore the local garden famous vegetable in Da Nang -Take part in a hands-on cooking class in a rural setting
最多可接待10位参与者，无年龄限制。 参与者应自行了解所用的食材，如对某种食物过敏或有饮食限制，也应向体验达人说明。 参与者还应认识到食用生食或未煮熟的肉类、家禽、海鲜、贝类或鸡蛋可能会增加食源性疾病的风险。 You should bring a hat,
Vegan, Vegetarian food, diet