时长
2小时
团体人数
最多20位参与者
包括：
饮品, 装备器材
体验语言：
英语
体验内容
We will begin our classes with teaching everyone how to make pasta from scratch: ravioli, spaghetti, tagliatelle! We provide also a vegan alternative with dough without eggs. You will learn how to do 3 types of long pasta, 3 of short, and 4 different kind of ravioli. You can take this knowledge with you to your own kitchen with a copy of our recipes for you. Last but not least: bring your own bottle of wine! Cheers! At the end you’ll can taste your handmade pasta!
您的体验达人
Lucia
Hi everybody! I’m Lucia, head chef and co- owner of Mattarello Cooking lab, and me and my husband Francesco are both pasta makers. I’m from Italy and grew up with my grandma who is the ninja of the tagliatelle. I start making pasta from when I was six and I never stop. I also tried to be an attorney in Italy but food is my passion and in 2010 I invest my scholarship to open my first little bakery-pasta shop and then another one bigger in the center of Milan. Last year I moved in San Diego with Francesco and we really would like share our passion whit you!
包含的项目
饮品
We will glad to serve to you a welcome drink and some homemade little treats
装备器材
We will provide all the necessary equipment to make pasta from scratch
参与者上传的照片
参与者评价
4.93
评价页面导航部分
体验地点
We will conduct our classes in our beautiful bistro in the heart of historical Gaslamp quarter in San Diego. We will offer the experience while the restaurant will be closed to the public: in this way we can stay focused on the lessons and offer best experience possible.
可订日期
爱彼迎体验的品质均经过验证
爱彼迎体验的品质均经过验证
本地专家由热爱事业、热爱家乡的当地人开展。
小型团体小团深度游，拒绝随大流。
高标准每项体验都需要通过资源独家性方面的审核。
意大利面烹饪课
4.93
$45/人起
4.93
76条评价
$45/人起