Learn to make Neapolitan-style pizza

1 条评价费城,美国属于爱彼迎烹饪主题系列

暂停至 8月27日。

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由Jess & Vince开展的烹饪体验

2 个小时
最多8位参与者
使用语言:英语

体验内容

Dear pizza aficionados,

Join me for an educational, hands-on and tasty experience in Neapolitan pizza! Our adventure begins with a brief discussion of dough basics followed by actually making some using only our two hands . I’ll guide you through process of mixing (flour, water, salt, and yeast) to dividing and shaping the dough to create your own beautiful dough balls.

Together, we'll stretch some dough balls into pizza pies and set your inner Pizzaiolo free. Following all of our hard work, we’ll enjoy an authentic Neapolitan pizza straight from my wood-fired oven. Feel free to bring your own beverages; however, one local brew will be provided as long as you are of the appropriate age.

Please note: once we inoculate the dough with yeast it becomes a living entity influenced by warm/cold weather, humidity, etc – due to these environmental factors, the order of our experience might need to change slightly.
Dear pizza aficionados,

Join me for an educational, hands-on and tasty experience in Neapolitan pizza! Our adventure begins with a brief discussion of dough basics followed by actually making some using only our two hands . I’ll guide you through process of mixing (flour, water, salt, and yeast) to dividing and shaping the dough to create your own beautiful dough balls.

Together, we'll stretch some dough balls into pizza p…

包含的项目

  • 美食
    A Neapolitan Pizza for each guest! Choose from either the classic
    Marg...
  • 饮品
    One local Philly beer. (Feel free to bring your own if you prefer)
    <br...
最低 $60
/人
没有可订日期

认识您的体验达人 - Jess & Vince

2012 年加入爱彼迎
  • 1 条评价
  • 已验证身份
Hey all, it's Vinny Vincenzo and I am a pizzaiolo in Philadelphia. I used to make ~2,000 lbs of a dough and ~1,000 pizzas weekly. In September, I became the 2019 USA Caputo Cup champion in the Neapolitan pizza category, and have been featured in the NY Times and other publications.

I specialize in using natural leaven (wild-yeast) to make sourdough breads, pizzas, etc.. I'll be using my wood-fired oven to make us delicious homemade, Neapolitan-style pizzas!! (Pls note: for the sake of time, we'll be using commercial/baker's yeast at the experience

I've lived in Europe, the Middle East, South America & have traveled to over 35 countries worldwide. I welcome you to explore the many cookbooks I've gathered from around the globe as we discuss bread/pizza dough basics, have fun making dough by hand, and enjoy fresh wood-fired pizza
Hey all, it's Vinny Vincenzo and I am a pizzaiolo in Philadelphia. I used to make ~2,000 lbs of a dough and ~1,000 pizzas weekly. In September, I became the 2019 USA Caputo Cup champion in the Neapolitan pizza category, and have been featured in the NY Times and other publications.

I specialize in using natural leaven (wild-yeast) to make sourdough breads, pizzas, etc.. I'll be using my wood-fired oven to make us delicious homemade, Neapolitan-style pizzas!! (Pls note: for the sake…
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私密的环境

在私人农场、私密屋顶等特色场所分享美食。

爱彼迎严选

每一个体验都需要接受审核,确保提供地道的传统烹饪技艺。

体验地点

Most of the experience will be inside my factory-lofted apartment which houses my collection of worldly treasures, endless cooking books and my beloved plants. Towards the end of our session together, we'll step into my garden courtyard to bake pizzas in my wood-fired oven!

1 条评价

Rachel
2020年2月
Neapolitan pizza making is a fantastic experience! Vince is clearly super passionate about the process. Everything was important: from precision dough-making to oven management. He managed to convey all the details while allowing a natural and easy flow that made it super fun for our 6 yo to participate as well. Vince and Jess are great hosts and make you feel right at home in their beautiful space. Can’t recommend this experience enough for any pizza lovers!
Neapolitan pizza making is a fantastic experience! Vince is clearly super passionate about the process. Everything was important: from precision dough-making to oven management. He…

饮食偏好

如有需要,体验达人可以满足所列的饮食要求。 如果您有特殊要求,请务必在体验开始前告知体验达人。

房客须知

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政府签发的身份证件

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参与者预订条件

最多可有8位年满6周岁的参与者参加。

更多建议

You may get flour on yourself during the dough stretching portion of the experience.

要带些什么

Appropriate clothing if the weather is chilly, etc.