I’m Sofia, 29 year old oenologist and sommelier! After some harvest all around Italy, now I'm the owner of the Bibe in Bologna with my father Carlo I Love the Italian Wine as much as I like to communicate it to everybody!9
Together we’ll choose the Theme and the Wines of your tasting experience. I'll be happy to guide you between 4/5 wines, their producers, their terroir and excite you with some "food curiosity". Some examples? - "Emilia Romagna in 4 wines" : Pignoletto, Lambrusco, Albana and Sangiovese with mortadella and pink salami (traditional Bologna cold cuts) - "Sicily you don't expect": Etna and Sicilian…
Cold Cuts and Cheeses cold cuts, cheeses, Italian anchovies, Italian food
Sorrounded by more than 300 labels, under the historical ancient Alemanni portico, delighted by the italian gastronomy. JUST..... BIBE! WHAT ELSE?