Meet at the most authentic and important roman market to taste and buy the freshest ingredients, walk along the last part the Via Francigena, the ancient way to the city, up to the rooftop terrace of the chef's house to cook your Pasta and eat it with wine and a view over the Vatican and the whole city, learning the differences between products and the values of sociality around the desk.
I was born and raised in this neighbourhood and studied law, but then, as I wanted to be a chef in order to travel through different cultures and traditions, after going through the renowned schools Gambero Rosso and Cordon Bleu and working over fifteen years in Italy, London, New York, I settled in my own city and opened my house to travellers.
Market Samples Roman Meal. local products I please tell me if you have a dietary restriction. In the menu there might be…
wines and non alcoholic wines mostly from the region
all tools for the class
The chef's roof top terrace is located on the slopes of Monte Mario, with a view on the Vatican hill and over the whole city as far as till "Castelli Romani", besided by the park "Pineta Sacchetti", the Monte Mario Observatory and the via Trionfale which is the last part of the via Francigena toward the Vatican. You will know about the neighbourhood by the local guide who will lead you to the house.
罗马市场游 + 在屋顶露台做意面