When I was young, I wanted to become a pastry chef and travel the world. After working in Paris, Mexico and Tokyo, I can say that I have accomplished my dream. I have always been warmly welcomed when travelling and felt like the locals always gave me the best of their country to make my trips amazing ! I am now back in Paris with a creation of my own: Agatto, providing travelers with an experience…
I will welcome you at my place and we will make a cake from A to Z together. In a very small group, I will teach you all the tips about the cake in order to let you able to make it again at your home. My goal is to make you discover french pastry & ingredients, how to make it.
It's a pastry class during whom we're making french pastry in small group.
you will eat your creations
hot or cold beverage
As it's a pastry class, we will stay in my house in Paris. It's near latin quater and Jardin des Plantes so it's very nice to go walk there after having sugar.
9月23日 星期一 09:00到11:00。