线上体验

巴斯克美食 - 番茄甜椒炒蛋和烤串

共收到17条评价,平均评分为5.0(满分为5分)。旧金山,美国属于爱彼迎线上体验

Alexandria开展的线上体验

90 分钟
最多8位参与者
通过电脑、手机或平板电脑加入
使用语言:英语、西班牙语

体验内容

Transport yourself to the Pyrenees right in your own home. We'll explore the flavors and history of Basque cuisine during this immersive cooking experience, from my California kitchen to yours!

The Basque Country, located in France and Spain, is a cradle of culinary innovation and birthplace of molecular gastronomy. And San Sebastian is among the top cities boasting the greatest concentration of Michelin Star restaurants worldwide!

Together we will journey through Basque culinary tradition, make a 200-year-old dish called piperade (a vegetarian & dairy-free recipe), and craft a pintxo or two using the ingredients on hand with my secret technique which I'll share. We'll also talk about how to adapt this versatile and classic dish for breakfast, lunch, snacks or dinner—which is especially handy for meal prep during the workweek.

After the experience, I will send you the link to the recipe!
Transport yourself to the Pyrenees right in your own home. We'll explore the flavors and history of Basque cuisine during this immersive cooking experience, from my California kitchen to yours!

The Basque Country, located in France and Spain, is a cradle of culinary innovation and birthplace of molecular gastronomy. And San Sebastian is among the top cities boasting the greatest concentration of Michelin Star restaurants worldwide…

如何参与

要带些什么

  • Deep skillet or braising pan
  • Cooking spoon
  • Knife or tool for slicing vegetables (i.e., food processor)
  • Cutting board or butcher block
  • Several skewers or large toothpicks
最低 $5
/人
8月12日周三
下午2:00 - 下午3:30 (EDT)
每人 $5
每人 $5
8月12日周三
下午7:00 - 下午8:30 (EDT)
加入其他2位参与者
每人 $11
每人 $11
8月20日周四
下午1:00 - 下午2:30 (EDT)
加入其他1位参与者
每人 $11
每人 $11

认识您的体验达人 - Alexandria

2018 年加入爱彼迎
  • 17 条评价
  • 已验证身份
I’m Alex, a Basque-American gourmet and experienced cook who believes that culture and community inspire a beautiful meal, and simplicity is always better. Over the past 10 years, I've tested and created hundreds of recipes around the globe. My culinary musings are often influenced by the Basque tradition– my heritage, and reimagined through the lens of my experiences, including the lands I’ve explored and those I’ve called home— Argentina, Australia, Chile, Croatia, England, Germany, Greece, India, Italy, Spain, Turkey and the U.S. I founded Bekatari (https://www.bekatari.com) to share my food stories, photography, and cooking for artful and experiential dining.

Eat and be well–salud!
I’m Alex, a Basque-American gourmet and experienced cook who believes that culture and community inspire a beautiful meal, and simplicity is always better. Over the past 10 years, I've tested and created hundreds of recipes around the globe. My culinary musings are often influenced by the Basque tradition– my heritage, and reimagined through the lens of my experiences, including the lands I’ve explored and those I’ve called home— Argentina, Australia, Chile, Croatia, England, Germany, Greece, In…
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爱彼迎线上体验

体贴周到的体验达人

认识热衷于分享其专业知识的体验达人,步入一个全新的世界。

小型团体活动

结识来自世界各地的人,共同学习新知识。

操作简单,随时随地

无需复杂的准备工作,即可在家里轻松参与。

共收到17条评价,平均评分为5.0(满分为5分)。

Ola
2020年8月
Really enjoyed this experience. Alex was lovely and made the whole experience very enjoyable. The food we made was delicious with plenty of leftovers for breakfast, lunch and dinner 😁 Would highly recommend Alex’s cooking class! 👍🏻👍🏻
Gwyn
2020年7月
What a fun and informative class! Alexandria's background and skill set in leading cooking classes, creating connections between the participants, and her passion about the cuisine and culture truly made this a great experience. I'm loving the food that we made and the time we had together. Highly recommend!
What a fun and informative class! Alexandria's background and skill set in leading cooking classes, creating connections between the participants, and her passion about the cuisine…
Kana
2020年7月
I took fantastic cooking class by Alex. She is very friendly and her recipe was really great, and she thaught us Basque regions as well. I remembered to travel in San Sebastian! Great experience!
Taylor
2020年7月
Alexandria is a great and patient teacher. She shared personal stories and techniques about traditional basque dishes. At the end of the experience she asked us what we had in our refrigerator to help us make a pinxo - I loved this part. Thanks Alexandria!
Alexandria is a great and patient teacher. She shared personal stories and techniques about traditional basque dishes. At the end of the experience she asked us what we had in our…
Susan
2020年7月
Wonderful class! I am part of the slow food movement so enjoyed the care and time it took to make this dish. It was actually pretty easy but the careful guidance that Alexandria gave was invaluable. I also learned a lot about the Basque region And it’s serve to intensify my desire to travel there someday. Another wonderful benefit was a delicious meal for the evening and it was carried into a lovely breakfast the next day. This dish is very versatile.
Wonderful class! I am part of the slow food movement so enjoyed the care and time it took to make this dish. It was actually pretty easy but the careful guidance that Alexandria ga…
Jannick
2020年7月
As a first time cook, I felt very encouraged by the structure, instructions and seeing other people cook. So it was definitely a great thing to try out. I now want to do more !

从可订日期中选择

本周有 7 个可订场次
1 / 2

房客须知

取消政策

所有体验预订都可以在支付确认后的24小时内取消或至少提前7天取消并获得全额退款。

参与者预订条件

您需要连接到互联网并能在线播放音频和视频才能参与此体验。 您的预订确认邮件中将提供加入体验的链接和参与方式详细说明。

更多建议

After booking, I'll send the ingredients list!