Guests will arrive at our place, where they will be welcomed by myself or by one of our family member. The experience will start with the cellars tour, during which we will explain our company history and what we produce today and we will explain the wine-making processes and production while showing our machineries and barrels. After that the wine-tasting & olive-oil tasting is starting. We have a large wine-tasting room dedicated, where the guests can sit at tables. They will taste 4 wines (IGT Toscana Rosato, IGT Toscana Rosso, Chianti Classico and Chianti Classico Riserva): for each wine we are explaining how it is composed and its flavours and so on … They will also taste 2 different extra-virgin olive-oils we produce. The oils are tasted on "bruschettas"(toasted Tuscan bread). The wine tastings are accompanied by a selection of some typical Tuscan baked products. It is possible eventually to make a short walk in our vineyards. Extra food/wines/liquors/spirits may be added paying an extra fee.
Our estate was founded by Metello Sabatini at mid of the XX Century. Today is run by his nephews, myself, Niccolò , and my brother Daniel: we continue the family tradition with passion and dedication...Since three generations we produce with great determination, ambition and pride a wine made exclusively from our vineyards and our lands, continuing the family tradition. Our vineyards of our company Terre di Perseto extend for 25 hectares .The grapes grown are: Sangiovese, Merlot, Cabernet Sauvignon, Canaiolo, Syrah, Montepulciano and Trebbiano.
"Bruschettas" (toasted Tuscan bread seasoned with extra virgin olive-oil). Mixed artisanal baked products.
4 wines: IGT Toscana Rosato, IGT Toscana Rosso, Chianti Classico and Chianti Classico Riserva. 2 extra-virgin-olive-oils…
Our wine/olive-oil farm TERRE DI PERSETO, including our cellars, wine-tasting room, and so on . Is it possible eventually to walk among our vineyards.
WINES & EXTRA VIRGIN OLIVE-OILS TASTING