教你制作手工拉面

共收到216条评价,平均评分为4.99(满分为5分)。普陀区,中国属于爱彼迎烹饪主题系列

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此地区提供线下爱彼迎体验。请查阅并遵守当地新冠肺炎疫情防控相关建议或限制。

由Brenda&Lee开展的烹饪体验

2 个小时
东北
最多6位参与者
使用语言:英语、简体中文

体验内容

教你做遗忘在时光中的美味

我们将我们的厨房开放出来,并依照季节更迭不定时推出各个地区即将失传的佳肴。邀请同样热爱美食的您与我们一起从食材的本原出发,通过传统手工制作方法,体验美食从无到有的美妙过程。

你一定看到过拉面师傅上下翻飞的拉面,面团像翻绳一般的缠绕在手中。你有没有跟我一样,觉得好神奇,很想自己也试试看?我们将手把手的教你揉面醒面,以及更为简单易学的方式手工拉面。即使是初学者也能够轻松拉出一碗面哦。(我们制作的是新疆拉条子,也称作一根面。不是兰州拉面哦,兰州拉面需要好几天的学习时间)另外每次制作一道私房小炒用于拌面搭配(配菜将不定期更迭)。除此之外,我们还会用短视频记录您的体验流程,体验结束后会发送给大家,用视频来留下一段美好的回忆。

注意:两人起订!

Brenda&Lee对安全的承诺

该体验达人承诺遵守爱彼迎与新冠肺炎疫情相关的安全和清洁准则,包括遵守社交距离准则,保持良好的卫生,并确保所有参与者佩戴口罩。

包含的项目

  • 美食
    手工拉面2碗. 配菜
    麻婆豆腐,特色汤底
最低 $43
/人
没有可订日期

认识您的体验达人 - Brenda&Lee

2016 年加入爱彼迎
  • 216 条评价
  • 已验证身份
我们对美食有着超乎想象的热爱,收集记忆中的失传菜谱是我们的日常,并花费8年业余时间研究烹饪。直到2017年伊始,我们做出了一个大胆的,却离梦想更进一步的决定。我们辞去了本职工作,热衷于乘着绿皮车全国各地的溜达,搜集各地民间菜谱,探寻请教当地看起平淡无奇,却各怀技艺的大厨。通过他们言传身教,力求将各种美食秘方原汁原味的还原,并封存在我们的小厨房里。现在,我们将我们的厨房开放出来,邀请同样热爱美食的小伙伴们分享各种美食的制作流程以及美食故事。
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满腔热情的厨师

学习传统菜谱,聆听当地达人自己的故事。

私密的环境

在私人农场、私密屋顶等特色场所分享美食。

爱彼迎严选

每一个体验都需要接受审核,确保提供地道的传统烹饪技艺。

体验地点

我们的厨房坐落于地铁7/13号线长寿路站附近,距离地铁10分钟的步行路程。我们会提前5分钟在小区大门口接大家。如果是周五过来,还可以去附近的常德路清真美食街逛逛,是非常有名的穆斯林市集。

共收到216条评价,平均评分为4.99(满分为5分)。

Andre
2020年6月
Highly recommend! My girlfriend and I had a great time with Brenda and Lee. They made us feel welcome immediately and the experience just got better from there. Brenda joyfully shared her broad knowledge of Chinese cuisine while Lee shared stories and created a charming video of our experience. The food was delicious and I can't wait to make it at home!
Highly recommend! My girlfriend and I had a great time with Brenda and Lee. They made us feel welcome immediately and the experience just got better from there. Brenda joyfully sha…
Julie
2020年6月
Brenda and lee are two lovely, happy, and energetic hosts! Brenda led us through our cooking experience as Lee filmed it. They showed us their recent cooking videos and described where they learned to cook the food that they teach.
Aissa
2020年1月
Both Brenda and Lee met us at the gate and walked us through the complex to their cute apartment. All the materials were ready for us and we had natural conversation throughout the prep time. We got to hear their story and felt comfortable and accepted. Brenda is a wonderful chef and teacher and Lee assisted and recorded the process quickly and expertly. The final products, a soup and Mapo Tofu with our hand-made noodles, were delicious! They were wonderful hosts and we can't say enough nice things about them and our experience.
Both Brenda and Lee met us at the gate and walked us through the complex to their cute apartment. All the materials were ready for us and we had natural conversation throughout t…
瑞希
2020年1月
我和我的父母参加了这节课。这节课又非常有趣又非常有意思!不用说老师们也很热情,很认真地教我们怎么做面条。 果然我们吃自己做的面条的时候,发现真好吃啊😋 如果你也想学习怎么制作手工面条的话,我绝对就会建议参加这节课,很棒哦 Me and my parents really enjoyed this experience it was a great opportunity to learn more about Chinese food and culture with local people in their own home. They instantly made us feel welcome and we had a really enjoyable experience - not to mention some good food at the end that we had made ourselves! Would definitely recommend!
我和我的父母参加了这节课。这节课又非常有趣又非常有意思!不用说老师们也很热情,很认真地教我们怎么做面条。 果然我们吃自己做的面条的时候,发现真好吃啊😋 如果你也想学习怎么制作手工面条的话,我绝对就会建议参加这节课,很棒哦 Me and my parents really enjoyed this experience it was a great o…
Julia
2020年1月
We loved Brenda and Lee so much after taking their bao class that we came back to learn noodles with them! It was just as much fun as we had the first time. We had a great time chatting about life and cooking new things. We told them to add more classes so we can take those too!
We loved Brenda and Lee so much after taking their bao class that we came back to learn noodles with them! It was just as much fun as we had the first time. We had a great time cha…
William
2020年1月
Brenda and Lee's experiences are great. This is the second one of theirs I have done. They greeted us both like old friends and we chatted about what we had been up to in the months between our two experiences. They are both very warm and welcoming people and their English is amazing. They correctly identified me as British and my fiancée as American based on our accents! The actual noodle making is great fun and Brenda and Lee tell of the time they spent in Xinjiang province learning to make the noodles themselves. They lay out the steps clearly and make it a fun experience stretching the noodles. The dishes we prepared with our noodles were both delicious and I look forward to trying to make them myself.
Brenda and Lee's experiences are great. This is the second one of theirs I have done. They greeted us both like old friends and we chatted about what we had been up to in the month…

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花生过敏
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鱼类过敏
鱼素饮食
纯素
贝甲类海鲜过敏
素食
不含蛋类
坚果过敏

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最多可有6位年满7周岁的参与者参加。

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