Eat your way through Chiang Mai with this delicious experience that will throw you headfirst into Lanna food culture. Your licensed local tour guide will begin by giving you a quick brush-up of local history at Warorot Market. The city’s largest and most diverse street market is also one of Chiang Mai’s oldest, having been around for over a century. Inside, we’ll stop at our favorite stands and try local highlights like Sai Oua (Northern Thai sausage made daily), fresh Golden Curl, mango sticky rice, and Thai iced tea. After strolling through the nearby Flower Market, we’ll ride to our favourite Northern Thai restaurant. There, we’ll feast upon mouth watering staple dishes: Gaeng Hunglay, Larb Moo, Khua Jin Som, and the award winning Yum Samunprai herbal salad. A walk through Wat Chedi Luang in the Old City should help the food go down a little. The Buddhist temple in the city’s historic centre – famous for its towering Lanna-style chedi within a sprawling compound. Finnaly, we’ll ride to the Pratu Chiang Mai market, where we’ll enjoy a couple street food must-eats to cap the evening – after all, it is a tour meant for foodies! Taste the well known “cow girl” stewed pork leg on rice and enjoy a freshly made, hot rotee. Going to bed hungry is NOT an option tonight!
Hello, my name is Nice and I was born and raised in Thailand! One of my passions is to take people around and tell them about my country and culture. Along with my other tour guide friends, Bonnie (who has a lot of experience showing tourists around), Sam (who is highly knowledgeable about Thailand's history), and Kwan (who knows how to take awesome photos), we want to provide you with an authentic experience that you'll never forget. While we have partnered with TripGuru, a digital tour operator, our tours are all locally curated by my team, and are authentic and unique. So we invite you to join our tours, see things from our perspective, and allow us to show you our home our way. We look forward to meeting you!
Seasoning fruits, Chiang Mai Sausage, Chicken/pork barbecue, Chiang Mai noodle, Cowgirl pork rice, Mango sticky rice
Entrance Fees (Wat Chedi Luang 40THB)
Hotel Pick-up and drop off from selected locations using an air-conditioned vehicle from TripGuru.
Eat your way through Chiang Mai with this delicious experience that will throw you headfirst into Lanna food culture. Your licensed local tour guide will begin by giving you a quick brush-up of local history at Warorot Market. The city’s largest and most diverse street market is also one of Chiang Mai’s oldest, having been around for over a century
IMPORTANT: IF AVAILABLE, PLEASE PROVIDE YOUR HOTEL NAME AND ADDRESS BEFORE COMPLETING THE PAYMENT. Please bring additional cash in case you would like to purchase additional food or drinks or any personal expenses.